James Berger

James Berger is the Vice President of Foodservice Sales at Slade Gorton & Co, Inc., where responsibilities include goal creation and strategy development focused on teamwork, communication, and metrics, alongside expertise in importing and logistics that drive sales growth. Prior experience encompasses roles as Director of Sales at Beaver Street Fisheries, where significant achievements include fostering relationships with major food distributors and earning multiple awards for excellence in vendor performance, and an attorney at McNees Wallace & Nurick LLC and Linklaters. James Berger holds a JD in International Law from American University Washington College of Law and a BA in Political Science and Economics from Tulane University, complemented by a degree in Comparative European Law from Université libre de Bruxelles.