Jerry Little

Jerry Little is an experienced franchise and operations professional with a career spanning over two decades. Currently serving as Franchise Director at Slim Chickens since October 2016, Jerry oversees operations in Texas, New Mexico, Arizona, Nevada, Louisiana, and Alabama. Prior to this role, Jerry held various leadership positions at On The Border Mexican Grill & Cantina from April 1999 to October 2016, including Regional Director, where responsibilities included the oversight of 64 restaurants and 9 Area Directors across 8 states, and Area Director, managing operations for 9 restaurants and a team of 30 managers. Jerry's extensive background reflects a strong expertise in franchise development and regional management within the restaurant industry.