Connie Harbby

Connie Harbby currently serves as Food Service Director at Sodexo since September 2024, following a role as Director of Private Events with LM Restaurants from July 2022 to October 2024, where operations were streamlined and profitability improved across multiple high-profile venues. Previously, Connie was the Owner of Be·Spoke Custom Events and Florals from July 2016 to April 2022, achieving a prestigious 5-star Google rating and a Floral and Event Business award. Connie's career includes roles at Sodexo as Multi Unit General Manager, managing food service operations for GSK's headquarters, and at Golden Corral Corporation, where innovative training programs were developed and quality assurance practices were enforced across numerous locations. Connie holds an Associate of Arts and Sciences degree in Dietetic Technology with a Hospitality Management Option from Youngstown State University.