Southall - Farm and Inn
Chipper Dreher is currently working as a Bartender at Southall - Farm and Inn. Prior to this, Chipper worked as an Advertising Coordinator at Easy Street Marketing. Chipper's experience also includes roles such as Cook at Edelweiss Lodge and Resort and Guayakí Brand Ambassador at Guayaki Sustainable Rainforest Products, Inc. Chipper has a Bachelor of Applied Science in Construction Management from Middle Tennessee State University, as well as a Bachelor's degree in Advertising from the University of Florida and an Associate of Arts in Advertising from the College of Central Florida.
This person is not in any offices
Southall - Farm and Inn
Southall is the evolution of traditional Southern hospitality, an authentic working farm with an inn, restaurant, and spa just outside of Nashville on over 325 acres of lush and rolling hills. This is a place of gathering, connection, and nature, where guests are nurtured and nourished, inspired by innovation and education. Here, curiosity leads to learning, learning leads to understanding, and understanding leads to new possibilities—culminating in a deep, meaningful experience for all. The journey of a seed, touched by earth, water, and sunlight, supported and cared for until it is primed to achieve its purpose; the journey of a visitor, perhaps seeking relaxation, connection, or reflection, offered the space and guidance necessary to explore and grow; the journey of this land itself, a vast tract that holds its traditions even as it is transformed into a place to discover, to learn, to revel.