Carolyn Langdon

Carolyn Langdon has held various management roles in the aviation and food service industries, with experience in overseeing concessions, business development, contract compliance, and food production operations. With an MBA from the University of South Florida, Carolyn has demonstrated a strong ability to generate revenue growth, foster business relationships, and ensure compliance with regulations. Carolyn has a background in culinary arts and entrepreneurship, which has contributed to their success in managing various aspects of airport and food service operations.