Rachael Moseley has extensive work experience in the hospitality industry. Rachael began their career in 2013 as a Manager of Service and Hospitality at Stoney River Steakhouse and Grill, where they worked until 2019. In 2019, they joined J. Alexander's Holdings as a Director of Hospitality & Service, a position they held until 2021. In the same year, they also briefly worked as the Director of Hospitality and Service - Learning and Development at SPB Hospitality. Currently, Rachael serves as the Senior Director of Learning & Development at SPB Hospitality.
Rachael Moseley earned a Bachelor's degree in Hospitality Administration/Management from the University of Central Florida, spanning from 2005 to 2009.
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SPB Hospitality
SPB Hospitality is the leading operator and franchisor of full-service dining restaurants, spanning a national footprint of hundreds of restaurants and breweries. The Company’s diverse portfolio of restaurant brands includes Logan’s Roadhouse, J Alexander's, Stoney River, Old Chicago Pizza & Taproom, and a collection of restaurant-brewery brands, including Rock Bottom Restaurant & Brewery and Gordon Biersch Brewery Restaurant. SPB Hospitality also operates a collection of specialty restaurant concepts including ChopHouse & Brewery, Big River Grille & Brewing Works, AIA Ale Works Restaurant & Taproom, Ragtime Tavern Seafood & Grill, and Seven Bridges Grille & Brewery.