Brian Hann

Brian Hann is a seasoned professional in the food and beverage industry with extensive experience in management and operations. Currently serving as the Head of Food and Beverage at Splitsville Entertainment since February 2024, Brian previously held roles such as General Manager at Carmen's Group and Instructor in Marketing and Social Media at ILAC International College. With a strong background in business development as Director at Sodexo and ownership of Fresh Local Kitchen, Brian has demonstrated leadership as Director of Operations at Lone Star Texas Grill and Regional Operations Manager at both Milestones Grill and Bar and Montana's Cookhouse. Brian's early career includes significant contributions to Cara Operations, where responsibilities included operations review management and training development. Brian holds a Bachelor's degree in Marketing from Miami University.