Mohan Kumar

Mohan Kumar is an experienced culinary professional with a career spanning over two decades in the hospitality industry. Currently serving as Sous Chef at Spree Hospitality since 2017, Mohan Kumar oversees kitchen operations. Previously, from March 2010 to March 2016, Mohan Kumar held the position of Senior Chef de Partie and Sous Chef at Mahindra Holidays & Resorts India Limited, where responsibilities included second-in-command in the kitchen. The culinary journey began at Sterling Holiday Resorts Limited, where Mohan Kumar worked from May 1994 to March 2009 as Commis and Chef de Partie, demonstrating a solid foundation in kitchen roles.