Ryan Krebs

Ryan Krebs has extensive experience in the food and beverage industry, currently serving as Senior Director of Food & Beverage at Sprint Mart since February 2025. Prior to this role, Ryan held the position of Director of Food and Beverage at Enmarket from January 2020 to February 2025, and Director of Food Service at Rutter's Farm Stores from June 2015 to December 2019. Ryan also served as Restaurant Manager at Rutter's from 2013 to 2015 and held various culinary positions, including Executive Chef at Clarity Way from 2011 to 2012 and Corporate Executive Chef at KENNON S. SHEA AND ASSOCIATES, INC. from 2006 to 2011. Ryan began a career in food service as Assistant Director of the Food Resource Center with Catholic Charities in 2005 and has also worked as General Manager at Fitness Grill and Executive Banquet Chef at The Yorktowne Hotel. Ryan holds an Associate's Degree in Culinary Arts from Johnson & Wales University and a Dietary Manager's Certification from The University of North Dakota.