Guillaume Roux

Guillaume Roux has extensive experience in event management and customer service, currently serving as an event manager at Staff Personnel Événementiel Inc. and as a manager at Place Bell since October 2019. Previous roles include assistant d'éducation at Lycée Jean Dautet, LYCEE PROF HOTELIER LA RENAISSANCE, and Lycee Rompsay, where responsibilities focused on educational support. Other key positions include Responsable Bar at Printemps de Bourges and barman at Francofolies de La Rochelle. Guillaume's background includes a certification from the European Bartender School in New York and a DUT in Techniques de Commercialisation from La Rochelle Université.