Robert Mayer

Robert Mayer is an experienced professional in the foodservice industry, currently serving as an Account Executive at Stafford-Smith, Inc. since August 2020. Prior to this role, Robert spent over 25 years at Atlas Restaurant Supply Co. as a Kitchen Design/Equipment Sales specialist, where contributions included the design of foodservice operations and equipment sales, with notable recent projects in Grand Rapids such as Lindo Mexico and First Wok 44th St. Robert holds a Bachelor of Business Administration degree in Management and Accounting from Western Michigan University - Haworth College of Business, earned in 1982.