The Cellar Operations team at Stag's Leap Wine Cellars is responsible for the intricate process of winemaking, from grape reception through fermentation, aging, and bottling. This dedicated team ensures that every stage is meticulously managed to maintain the winery's signature style and exceptional quality. Team members work collaboratively under the guidance of the Winemaker to achieve the perfect balance of ripeness and structure, producing wines that are both refined and enduring.
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