Cinthya Collado is an experienced Monitoring and Evaluation (M&E) consultant and lead, currently serving at STT Group and Food For The Poor since January 2023, focusing on M&E systems, tools, data analysis, and documentation for Latin America and the Caribbean. With a background that includes roles as MEAL advisor and coordinator at Save the Children International, Cinthya has successfully developed winning proposals and learning systems during emergency responses. Prior experience includes M&E Coordinator at the American Nicaraguan Foundation, Program Coordinator at KOICA, and Research Advisor at the Organization of American States. Cinthya holds a Master's degree in Development Administration from Western Michigan University and a Bachelor's degree in Applied Economics from Universidad Centroamericana, alongside ongoing professional development at the University of Antwerp.
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