Jairo de Jesus has an extensive background in operations and manufacturing management, with experience in leading various companies such as Sugar Bowl Bakery, McCormick & Company, Millennium Mat Company, Mondelēz International, Kellogg Company, Farmland Foods, and more. Jairo holds a Master's degree in Industrial Engineering, an MBA in Business, and a Bachelor's degree in Industrial Engineering. Jairo has demonstrated expertise in implementing business strategies to achieve organizational goals, driving continuous improvement, ensuring quality and safety standards, and optimizing operational efficiencies. Their experience spans from transportation operations to plant management, showcasing their diverse skill set in leadership and operations.
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