Jacob Amo

Jacob Amo began their work experience as a Stock Room Assistant at the University at Buffalo in January 2017. In June 2017, they worked at Overstock Outlet as a Meat/Customer Service employee for two months. From September 2017 to December 2018, Jacob worked as a Calibration Intern at Conax Technologies LLC. In January 2019, they became a QA Team Leader at The J.M. Smucker Company, where they evaluated food safety issues, inspected raw materials, and ensured compliance with company standards. In October 2019, Jacob joined Kelly as an Operating Engineer until February 2021. Jacob is currently employed as a Research Engineer at Superbrewed Food Inc. from March 2021 to the present.

Jacob Amo obtained their Bachelor of Science degree in Chemical Engineering from the University at Buffalo, where they studied from 2014 to 2018.