Symprove Ltd
Sasha Atmadjaja currently serves as the Head of R&D at Symprove since April 2022, previously holding titles such as Head of Fermentation R&D and Lead Fermentation Scientist. Prior to this, Sasha gained substantial experience as a Senior Research Scientist at Biocleave Ltd. and as a Fermentation Scientist during a PhD fellowship at Green Biologics Ltd., focusing on clostridial ABE fermentation processes. Earlier roles included Senior Fermentation Technician at PolyBatics Ltd., where responsibilities encompassed developing upstream fermentation processes and managing microbial fermentation systems. Sasha's career began with summer student positions at The New Zealand Institute for Plant & Food Research Ltd., contributing to genetic mapping projects. Sasha holds a Bachelor of Engineering with Honours in Biotechnology from Massey University and pursued a PhD in Molecular Microbiology at the University of Nottingham.
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Symprove Ltd
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Happiness starts with a good gut feeling After a chance discovery on a Surrey farm, Symprove launched in 2002. Since then, we’ve helped over 100,000 people with gut issues love life again! We’ve won awards and the backing of doctors and dietitians. We’ve worked with leading scientists. And we’ve become the fastest-growing biotech business (Sunday Times Fast Track 100). With a growth rate of 50% each year. Our difference is science Just one shot of Symprove contains billions of live bacteria. It’s different from dairy or powdered bacteria products because it’s water-based – and the science is clear. Water doesn’t trigger digestion. So our bacteria can survive stomach acid, reach your gut alive – and thrive there. Large independent trials have proven this. Including one at King’s College London where we outperformed seven other leading products. Recommended by experts. Customers call it life-changing. And 94% feel the difference after 3 months. A community to count on We take a holistic approach to gut health. We’ve grown a supportive Facebook community (where there’s no such thing as TMI). And our expert-led blog content includes mood-boosting recipes and health tips. Plus, taboo-busting personal stories. And amazing facts about the link between diet, exercise, nature and the microbiome. What’s next? As the wellness market grows and the buzz around the microbiome grows, we’re growing too. New roles. New goals. Our sights are set higher than ever. But our mission remains the same: to do away with daily discomfort – and give everyone a good gut feeling!