Colleen Chisolm

Colleen Chisolm has extensive experience in the hospitality industry, particularly in food and beverage management. Since September 2021, Colleen has worked with Synergy Hospitality Management. Prior positions include serving as Restaurant Manager at Crescent Hotels & Resorts for the Holiday Inn Manhattan - Financial District NYC, and managing various establishments such as Inwood Country Club and Denny's in different locations. Additional roles include Restaurant Manager at multiple hospitality companies, including Chartwell Hospitality and Packard Hospitality Management, alongside foundational experience as a Passenger Service Agent with Air Jamaica and a Housekeeping Supervisor at the New York Marriott Marquis. This diverse background highlights proficiency in restaurant operations and customer service within both casual and upscale environments.