Eli Ngbodi has extensive experience as a Direct Support Professional at Taconic Innovations Inc since June 2009, working with individuals with physical and intellectual disabilities to foster community integration. Previously, Eli Ngbodi served as a server at O'Sho Japanese Steak House from October 2011 to February 2013, handling food preparation, customer service, and cash transactions. Eli Ngbodi holds an Associate of Science degree in Biology from Dutchess Community College (2013-2015) and has completed coursework towards a Bachelor of Applied Science degree in Bio-Chemistry at Penn State University (2012-2013).
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