Amanda McKeighan

Amanda McKeighan is a seasoned operations and culinary manager with over eight years of experience in the food and beverage industry. Currently serving as the District Operations & Culinary Manager and General Manager at Tatte Bakery & Cafe since May 2022, Amanda previously held the position of Store Manager Trainer at Starbucks from 2017 to May 2022. Earlier in her career, Amanda was the General Manager at B.GOOD from September 2014 to June 2016. Amanda holds an Associate's degree in Psychology from Middlesex Community College, completed between 2011 and 2013, and has attended Arizona State University.