Denisa Giuroiu is an experienced hospitality professional currently serving as the Private Dining & Events Manager at The Beaumont Hotel since April 2022, alongside the role of Events Operation & In Room Dining Floor Manager. Prior to this position, Denisa held the role of Assistant Food Beverage Manager at DUKES LONDON from August 2017 to April 2022 and worked as a Sales Assistant at Kafeteria Old Street from September 2016 to August 2017. Denisa holds a Bachelor of Arts in Laws from Lucian Blaga University of Sibiu, obtained between October 2010 and July 2015, following education at Colegiul National Mircea cel Batran from September 2006 to June 2010.
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