Mark Ramadan

Mark Ramadan is an experienced leader in the consumer sector, currently serving as an Advisory Partner at Cranemere, focusing on long-term investments in mission-driven businesses. In addition to this role, Mark holds board positions at TRUFF, a luxury food brand, and New Culture, which innovates animal-free cheese production. Mark offers strategic advisory services to various consumer businesses and acts as a Senior Advisor at McKinsey & Company. Previous leadership experience includes serving as CEO of Hu, a premium chocolate brand acquired by Mondelez, and co-founding Sir Kensington's, a natural food company acquired by Unilever. Mark began their career as a Business Analyst at McKinsey & Company after earning a BA in Economics and International Relations from Brown University.