The Culinary Edge

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TCE is the USA’s leading food & beverage innovation consultancy. They work with ambitious brands, and sometimes they launch their own, like Starbird.

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Graham Humphreys

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Aaron Noveshen
Founder & Chairman
Michael Parlapiano
Managing Director
Nikki Freihofer
Director, Strategy
Erica Holland-Toll
Director, Culinary
Nina Berman
Project Lead
Susan Bean
Junior R&D Chef
Betty Jane Kaufman
Associate Strategy Director