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The Culinary Edge
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TCE is the USA’s leading food & beverage innovation consultancy. They work with ambitious brands, and sometimes they launch their own, like Starbird.
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Graham Humphreys
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Aaron Noveshen
Founder & Chairman
Michael Parlapiano
Managing Director
Susan Bean
Junior R&D Chef
Betty Jane Kaufman
Strategy Director
Leslie Brian
Strategy Lead
Betty Kaufman
Strategy Lead
Eric Fernandez
Associate Director, Culinary