Rebekah Roberts

Rebekah Roberts currently serves as a Food & Beverage Coordinator at Dorchester Collection since July 2021, building on previous experience as a Rooms Management Graduate at Coworth Park. Prior experience includes a role as a Student Representative for Level 6 International Hospitality Management at Bournemouth University and a Management Trainee position at Blue Orchid Hotels, where training was conducted across two hotels, The Wellington Hotel and Tower Suites. Rebekah also held various positions at Bournemouth University, including PAL Leader and Student Representative, and gained additional experience in Meetings & Events Operations at The Grove. Educational qualifications include a degree from Bournemouth University and A Levels in Geography, History, Politics, and Spanish from St David's College.