Gus Guadagnini

CEO, Brazil at The Good Food Institute

Gustavo lives and works in São Paulo, Brazil and is focused on developing and promoting Brazil’s plant-based food industry. He has experience as a start-up strategist and is involved in the Brazilian entrepreneurship community. Gustavo worked with the Whirlpool Corporation for seven years, and he has a background in project management, product development, and marketing. He holds a bachelor’s degree in Business from Pontifical Catholic University of São Paulo.

Timeline

  • CEO, Brazil

    Current role

  • Managing Director, Brazil

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