The Hoxton
Tom Byrne currently serves as Bar Manager at The Hoxton, where responsibilities encompass the beverage offerings across various venues, including Rondo, La Cave, The Lobby Bar, and the Apartment event space, since July 2021. In addition to this role, Tom Byrne is a judge for London Competitions and previously held the position of Bar Manager at Gold in Notting Hill from May 2019 to August 2021. Tom Byrne has extensive experience in bartending, having worked as Head Bartender at Charlotte's Group from August 2014 to October 2018 and serving as a Bartender at Cannizaro House Hotel and Radisson Blu Edwardian, London. Tom Byrne's education includes a Diploma in Music and the Arts Freelance Journalism from the London School of Journalism and attendance at Reed's School, Cobham.
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