Lindsey Fern

Lindsey Fern has a diverse work experience in the wine industry. Lindsey worked as a Wine Director at The Inn at Little Washington starting in 2021, after serving as Assistant Wine Director at the same establishment. Prior to this, they owned and operated finewinewench.com since 2012, where they created wine programs for restaurants and wine bars, including managing wine lists and training staff. Lindsey also worked as a Sales Director at RdV Vineyards in 2020. Earlier in their career, Lindsey served as a Cellarmaster/Sommelier at The Inn at Little Washington, a Bartender/Sommelier at Bistro L'Hermitage, a Wine Consultant/Bartender at Atlantica Restaurant, and a Wine Sales Consultant/Sommelier at the Republic National Distributing Company. Lindsey also held the position of Wine Manager at Smith and Wollensky and General Manager at Avenir Restaurant Group. Overall, Lindsey has extensive experience in the wine industry, from creating wine programs to sales and management roles.

Lindsey Fern's education history reveals that in 1993, they attended Simmons University where they pursued and completed their Bachelor's degree in Psychology. In 2006, they enrolled in the Court of Master Sommeliers and successfully obtained their certification as a Sommelier. In 2019, Lindsey further pursued their passion for wine as they attended the Courtof Master Sommeliers, specializing in an Advanced Sommelier program.