Chriss Montalbano has over 25 years of experience in sales, marketing, and foodservice. Chriss most recently worked at The Jackfruit Company as Vice President of Foodservice & Industrial Sales. Prior to this, they worked as Vice President of Sales at NUMU Vegan Group and Vice President of Foodservice at Eclipse Foods. Before transitioning to the plant-based sector, they worked for companies such as Daiya Foods, All-Clad Metalcrafters, Sca Tissue North America LLC, and Challenge Dairy Products, Inc., where they held various roles in sales and management. Chriss started their career as a Territory Sales Manager at Wilkinson Industries and Multifoods.
Chriss Montalbano attended ICA Culinary Arts from 2001 to 2003, where they studied Culinary Arts/Chef Training. From 2005 to 2013, they attended Cypress College and studied English Language and Literature, General. Chriss also attended Ocean County College, but the start year is not mentioned in the given information. Chriss completed their studies at Ocean County College in 2014, where they studied Political Science and Government. Chriss Montalbano has an additional certification in Serv Safe.
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