Mark Maze

Mark Maze has a wealth of experience in various leadership roles within the food and manufacturing industry. With a Bachelor of Science in Business Administration and Management from the University of Indianapolis, Mark has held positions such as Sr Site Leader, Operations Manager, Production Superintendent, and Regional Sales Manager at companies like Kroger, Tipton Mills Foods, and General Mills. Mark has proven expertise in managing staff, planning, budgeting, and ensuring operational efficiency in a variety of production environments.