Sarah Biegert

Sarah Biegert is a seasoned professional in the field of nutrition and food service management, currently serving as Vice President at The Nutrition Group since July 2011. With a robust background that includes roles as Regional Manager and Food Service Director, Sarah oversees the operations and financial performance of 10 school districts across three states. Key responsibilities include managing Food Service Directors, ensuring compliance with state and federal regulations, budget management, and facilitating professional development for team members. Sarah's earlier experience as a Student Nutrition Assistant at Penn State University included developing educational nutrition programs and ensuring safe dining experiences for students with allergies. Sarah holds a Bachelor of Science degree in Nutritional Sciences from Penn State University.