Alex Gdz possesses a solid background in the hospitality industry, currently serving as a Food and Beverage Intern at The Ocean House since February 2022. Prior to this role, Alex worked at Montage Hotels & Resorts in a pool and beach position from September 2021 to February 2022, and served at Zadún, a Ritz-Carlton Reserve, from August 2019 to August 2021. Alex holds a Licenciatura en Administración Turística from Universidad Tecnológica de la Costa Grande de Guerrero, obtained in 2016, and completed a Diplomatura in Psicografología y Psicología del Rosto at Sociedad Mexicana de Grafología from 2018 to 2019.
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