Michael Adams

Banquet Chef at The Omni Homestead

Michael Adams is an experienced culinary professional with a demonstrated history in the hospitality industry. Currently serving as a Banquet Chef at The Omni Homestead since May 2012, Michael previously held the position of Jr Sous Chef. Prior to this, experience includes roles as a Cook at Eat n Park Restaurant from March 2011 to April 2012, Market Grille from March 2009 to April 2010, and Wesbury United Methodist Community from June 2007 to March 2009. Michael's educational background includes attending Indiana University of Pennsylvania from 2010 to 2012, Crawford County Career and Technical Center from 2007 to 2010, and Meadville Area High School, graduating in 2010.

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