Rebecca Lee Funk

Rebecca Lee Funk has a diverse work experience, beginning in 2006 when they co-owned Sydney Mac. Rebecca Lee then worked as a Research Assistant for Yale University in 2009, a Consultant for the United Nations Development Programme in 2010, an Economist for the International Food Policy Research Institute (IFPRI) in 2011, an E-commerce strategy for National Geographic in 2013, Head of Merchandising and Planning; Shop for LivingSocial in 2015, and most recently as Founder and CEO of The Outrage in 2016. The Outrage is a hub for activism, providing scaffolding and a venue for activists to help make change a reality.

Rebecca Lee Funk attended Yale University from 2008 to 2011, where they earned a MA and MEM in International and Development Economics and Environmental Management. Prior to that, they attended Penn State University, where they earned a B.S., B.A., and B.S. in Science (Chemistry concentration), Philosophy, and Accounting, respectively.