The Park Hotels
Pankaj Rayal has been working in the culinary field since July 2013, primarily specializing in Tandoori cuisine. Currently serving as a Chef de Partie at The Park Hotels, Pankaj has also held positions at Sodexo, Marigold Hotels, and The Westin Hyderabad Mindspace, with a focus on Tandoori cooking.
The Park Hotels
Premium five star hotels in India, The Park invites you to its luxury hotels in India at Mumbai, Delhi, Chennai, Kolkata, Bangalore, Hyderabad, Goa, Kerala, Vizag, Mysore