Richard Linton

Richard Linton is an experienced food and beverage manager with a strong background in the hospitality industry. Currently serving as the Food and Beverage Manager at The Polo Club of Boca Raton since October 2021, Richard previously held the position of Assistant Food Beverage Manager at The Club at Admirals Cove from December 2020 to October 2021. Prior to that, Richard managed food and beverage outlets at Omni Hotels & Resorts and had roles at The Polo Club of Boca Raton and Addison Reserve Country Club, Inc. Richard holds a Bachelor's Degree in Hospitality Administration/Management from Everest University-Pompano Beach and an Associate's Degree in Hotel and Restaurant Management from Hocking College.