Lisa Greco

Lisa Greco is an experienced professional in the food and nutrition industry, currently serving as a Client Program Coordinator and Quality Management Specialist at Steritech since August 2019. Lisa has a strong background in quality assurance, food safety compliance, and brand standards implementation. Previous roles include Server/Trainer at Hospitality Restaurants, Shift Supervisor at Red Lantern Kitchen and Bar, and Patient Services Manager at both Cleveland Clinic and Aramark Healthcare, where responsibilities encompassed managing large teams and overseeing meal service for patients. Earlier experience includes Assistant Catering Coordinator at Ohio University Culinary Services and leadership roles in student dining operations. Lisa holds a Bachelor of Science in Food and Nutrition Sciences from Ohio University.