PS

Patrick S Simpson

Director-food, Health And Well-being at W.K. Kellogg Foundation

Patrick S Simpson has extensive experience in public health and organizational leadership. Currently serving as the Director of Food, Health and Well-Being at the W.K. Kellogg Foundation since September 2010, Patrick previously held the positions of Program Officer and Executive Director at UNMC-CityMatCH from January 1996 to August 2010. Patrick was also involved with the US Peace Corps as a volunteer from 1987 to 1990. Educational achievements include a Master of Public Health in Epidemiology from the University of Alabama at Birmingham and a Bachelor of Science in Biology from the University of Nebraska at Omaha.

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Battle Creek, United States

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W.K. Kellogg Foundation

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The W.K. Kellogg Foundation (WKKF), founded in 1930 as an independent, private foundation by breakfast cereal innovator and entrepreneur Will Keith Kellogg, is among the largest philanthropic foundations in the United States. Guided by the belief that all children should have an equal opportunity to thrive, WKKF invests in promoting thriving children, working families and equitable communities.


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201-500

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