Suzie Lee

Suzie Lee, RD, is a seasoned professional in regulatory affairs with expertise in food and wine labeling compliance. Currently serving as Senior Manager of Global Regulatory Affairs at The Wonderful Company since August 2017, Suzie ensures adherence to both domestic and international regulations while monitoring the evolving regulatory landscape. Prior experience includes a role as Regulatory Food Labeling Specialist at Nestlé, where guidance was provided to product development and marketing teams. Suzie also worked as a Nutritionist at the Scotland County Health Department, focusing on nutritional risk assessment and education for women and children. Earlier roles include a Product Development Intern at Gamay Flavors and an intern with the U.S. Department of Homeland Security. Suzie holds a Registered Dietitian credential from Virginia Tech and a Bachelor of Science degree in Human Nutrition, Foods, and Exercise from the same institution.