Jake Woehlke

Jake Woehlke has a diverse work experience. Jake started their career in 2006 as a Cashier at Roundy's Supermarkets, Inc. Jake then worked as a Department Manager at Walmart from April 2007 to May 2017. During this time, they gained valuable experience in managing a team and overseeing operations. In 2014, they joined Delaware North as a Suites Cook and worked until 2016. In the same year, they also started freelancing as a Content Creator and Social Media Consultant. Currently, Jake is working as a Customer Support representative at Toggl, where they have been since May 2017. Throughout their career, Jake has gained expertise in customer support, content creation, social media consulting, and team management.

Jake Woehlke began their education at the University of Wisconsin Colleges from 2008 to 2011, where they obtained an Associate of Arts and Sciences (A.A.S.) degree. During this time, they did not have a specific field of study.

Jake then attended the University of Wisconsin-Milwaukee from 2012 to 2013, focusing on Journalism but not receiving a degree.

In 2014, Jake enrolled at Lakeshore Technical College, where they studied Culinary Arts/Chef Training and earned an Associate of Arts (A.A.) degree in 2015.

Alongside their formal education, Jake also obtained additional certifications. In 2014, they obtained the Wisconsin Food Manager License from the State of Wisconsin and the ServSafe Food Manager certification from the National Restaurant Association.