Adam Vanderslice is an experienced operations professional with a diverse background in the hospitality industry. Currently serving as Operations Manager at Topgolf since June 2024, Adam previously held various leadership roles at Red Lobster, including Director of Operations, General Manager, Culinary Manager, and Service Manager from June 2012 to June 2024. Prior to that, Adam was Beverage & Hospitality Manager at Darden Restaurants from June 2010 to June 2012 and worked as a Benefit Analyst at Cigna International from February 2006 to June 2010. Adam holds a Master of Business Administration with a focus on Leadership from Liberty University, earned between 2007 and 2010.
June, 2024 - present