Rebecca Cadotte

Rebecca Cadotte has experience working in various roles in the restaurant and hospitality industry, as well as in retail. Currently serving as the General Manager at Green Mill Restaurants Inc., Rebecca previously held positions such as Manager at TPI Hospitality and Store Operations Associate at T-Mobile. With a background in serving at Champps Americana, Rebecca also holds a degree in Business Administration and Management from Globe University and a Certificate in Business Management from Rasmussen University.