Riley Jones

Riley Jones is an experienced professional in quality management and operational compliance, currently serving as the Director of Quality & Technical Services at Treasury Wine Estates since March 2017. Key achievements include leading safety initiatives at the largest US operational facility and successfully managing recertification to BRC food safety standards. Prior to this role, Riley held various positions at Orora Limited from 2004 to 2017, including Quality & Service Engineer and Hot End Supervisor, where responsibilities ranged from managing customer quality interactions to overseeing production and team performance in a glass manufacturing environment. Earlier career experience includes serving as Cellar Manager at Grant Burge Wines from 1999 to 2004. Riley graduated from Northfield High School in 1992.