Rossana Pertosa

Food Photography Teacher for Treccani at Treccani Futura

Rossana Pertosa has a diverse range of work experience in the field of food and product photography. Rossana started their career in 2017 at Rossana Photography Studio, where they worked as a Food & Product Photographer. Rossana'sresponsibilities included developing unique and original images and videos for brands' social media channels and websites. Rossana also focused on creating captivating content for their own social profiles to highlight their clients' ideals and strengths.

In 2022, Rossana joined edulia Masterclass as a Food Photography Teacher for Treccani. Rossana shared their expertise in food photography with students.

Rossana also worked for Technogym as a Web Content Writer and Content Creator. Rossana wrote content on various topics related to sports and nutrition for Technogym's Wellness Magazine. Rossana also created appetizing video recipes for the Technogym app.

Additionally, Rossana worked as a Food Photographer and Content Creator for Myprotein and Buddyfit. In these roles, they developed unique recipes, styled the scenes, and captured vivid and appetizing food photos and videos. Rossana also used storytelling techniques to create engaging cooking videos for these brands' social channels.

Rossana has also been a Brand Ambassador for foodspring, a fitness food and sports nutrition company based in Berlin. Rossana created original content, including recipes, video-recipes, workout videos, and lifestyle pictures on their social media channels to showcase the company's ideals and strengths.

Furthermore, Rossana has worked as a Brand Ambassador for Pomélo+Co. and Oceans Apart. Additionally, they gained experience as a Junior Marketing Manager at Socialware, where they were involved in creating newsletters and developing a deep knowledge of email marketing and social media content planning.

Finally, Rossana worked as a Food Photographer for bulk™, a health, wellness, and fitness company based in London. Rossana'sresponsibilities included creating and developing unique recipes, styling scenes, capturing vivid food photos, and editing them to align with the brand's visual aesthetic.

Rossana Pertosa has a diverse education history. Rossana obtained a Postgraduate Degree in E-Commerce and Digital Marketing from Radar Academy - School of Management in 2021. Prior to that, they completed their Master's degree in Language Interpretation and Translation from Università degli Studi di Bari between 2016 and 2019. In 2014, they participated in the Erasmus Program at the University of Szeged, where they studied English Language and Literature. In 2012, Rossana began their academic journey at Università degli Studi 'Gabriele d'Annunzio' di Chieti, specializing in Mediazione Linguistica e Comunicazione Interculturale, which covers Foreign Languages and Literatures. Additionally, in 2017, they obtained a Fitness Instructor certification from FIPE Federazione Italiana Pesistica, focusing on Health and Physical Education/Fitness.

Links

Timeline

  • Food Photography Teacher for Treccani

    September, 2022 - present

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