Clifford Seacrest

Clifford SeaCrest has over 25 years of work experience in the food industry. Clifford is currently serving as the Director of Quality and Food Safety at Tree Top, Inc. since September 2016. Prior to that, they worked at POM Wonderful as the Director of Quality from April 2013 to September 2016. Clifford also held the position of Quality Manager at AFP advanced food products llc from March 2012 to April 2013. Before that, they worked at Pfizer as a Sterilization Technology Scientist from May 2002 to March 2012. Clifford began their career at The Pillsbury Company as a Research Scientist from July 1995 to August 1998, followed by their role as a Senior Research Scientist at Campbell Soup Company from August 1998 to May 2002.

Clifford SeaCrest obtained a Bachelor of Science degree in Microbiology and Immunology from the College of Liberal Arts and Sciences at Iowa State University. Clifford then pursued a Master's degree in Microbiology and Immunology from Iowa State University, which they obtained in 1995. No further education information is provided.