Mark Pearson

Retired Quality And Food Safety Professional at TreeHouse Foods

Mark Pearson is a seasoned Quality and Food Safety Professional with extensive experience in the food industry. Currently retired, Pearson has held significant roles at TreeHouse Foods, including Director of Quality for Tree House Private Brands and a long tenure at ConAgra Foods, where positions included Director of Private Brands Quality and Private Label and Contract Manufacturing Quality Manager. Pearson's career began at International Home Foods as Director of R&D and Tech Services, with earlier experience as Manager of Corporate Quality Assurance at Grist Mill. Pearson holds a Bachelor of Science degree in Food Science from the University of Minnesota, earned between 1972 and 1976.

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