Rachael Swett currently serves as Executive Chef at Morrison Living, a position held since August 2023. Prior to this role, Rachael worked at TouchPoint Support Services from July 2018 to August 2023, where responsibilities included both Director of Dining Services and Executive Chef. Rachael also held the title of Executive Chef at Morrison Community Living from November 2015 to July 2018. Earlier experience includes serving as Executive Sous Chef at Stockton Golf & Country Club from June 2013 to July 2015 and as Sous Chef at Pueblo Country Club from July 2008 to June 2013.