Umami Bioworks
Mihir Pershad is the Founder & CEO at Umami Bioworks, where Mihir pioneers non-caught seafood production. Mihir is also a Member at Future Ocean Foods, a Venture Partner at Early Charm Ventures, and has held various roles at impactful organizations such as Top Tier Impact and Venture for America. With a Bachelor's Degree in Biochemistry from the University of North Carolina at Chapel Hill, Mihir has a strong background in the science and business aspects of the biotech industry.
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