Annie Doong has held various roles at Unilever, including as Associate Director in Customer Strategy & Planning for Scratch Cooking, Customer Business Manager, and Channel & Category Development Lead for Dollar Shave Club, Face Care, and Body Wash. Prior to that, Annie interned at Elizabeth Arden and BBDO, gaining experience in Global Marketing - Fragrances and Supplier Diversity. Annie also holds a Master of Business Administration from Rutgers Business School and a degree in Marketing and Supply Chain from Rutgers University.
October, 2023 - present
December, 2021
February, 2020
October, 2018
May, 2017
September, 2015
December, 2014
June, 2014
July, 2013
August, 2012
May, 2011