Prashant Dahal

Prashant Dahal currently serves as a Research Technologist at both The Food Processing Center - UNL and the University of Nebraska-Lincoln since August 2023. Previously, Prashant worked as a Graduate Research Assistant at South Dakota State University from January 2021 to May 2023, and as a Dairy Technologist/Food Safety Specialist at NMC Dairy from March 2019 to December 2020. Prashant also held the position of Training Specialist at the Rotary Club of Dharan Ghopa in July 2018, where training focused on "Women Empowerment and Food Processing." Prashant holds a Master's degree in Food Science from South Dakota State University and a Bachelor's degree in Food Technology from the Central Campus of Technology, Tribhuvan University.