Mishka Romanski is an experienced General Manager at the University of San Diego, overseeing venue operations for stores generating over $7 million in revenue since January 2018. Responsibilities include managing sales and inventory analytics, approving orders, and developing strategic business procedures to enhance operational efficiency. With a robust background in the restaurant and hospitality industry, Mishka previously served as Senior Restaurant Manager at Cohn Restaurant Group's Sea 180 Coastal Tavern and held various managerial roles at Viejas Casino and Resort, Hornblower Cruises & Events, Aramark, BIN 189, and Lake Arrowhead Yacht Club. Mishka holds a Bachelor of Science in Earth Systems Science and Policy with a focus on Marine and Coastal Ecology from California State University Monterey Bay.
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