Md Imran Hossain is an experienced culinary professional currently serving as an Assistant Chef at Upper Crust Bakery since December 2023. Previously, Md Imran Hossain worked as a Chef De Partie at Arabika Kitchen from July 2019 to November 2023, where responsibilities included directing food preparation, collaborating with the executive chef, designing food menus, producing high-quality dishes, and supervising kitchen staff. Earlier in the culinary career, Md Imran Hossain held the position of Commis Chef at Sayeman Beach Resort Limited from December 2018 to April 2019. Md Imran Hossain's educational background includes studies at Putra Intelek from 2014 to 2017 and completion of higher secondary education in Business Studies at Tongi Government College.
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